Monthly Archives: February 2016

Imagine if websites and magazines and newspapers, when reviewing books and restaurants, divided them into two sorts. Let’s take eateries as an example.  You know, those pieces that emerge a few times a year when restos get ranked. We scan … Continue reading

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This producer is, along with Champagne Vilmart, one of only two elite champagne domaines to emerge so far from the premiers crus triumvirate villages of Rilly-la-Montage, Chigny-les-Roses and Ludes, which sit at the western edge of the northern Montage de … Continue reading

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Anyone who knows me or reads my stuff, knows I adore champagne, including many so-called ‘grower’ champagnes.  That gives me licence to criticise it too. Not often I may add, but this week I saw things which pressed more buttons … Continue reading

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